Navigation
Search by type of product
Courses by date
Themes
AGRIDEA.CH
AGRIPEDIA.CH
Home
Shopping cart
Checkout
en
de
fr
it
Login
en
de
fr
it
Publication
Training, Extension
Farm, Family, Diversification
Plant production
Animal production
Records forms and controls
Development of rural areas
Markets, Value chains
FiBL
Software
Business, family, diversification
Plant production
Animal Production
Environment, nature and landscape
Support, assistance
Downloads
Courses
Agricultural advice and particip...
Livestock
Crop Production
Regional development
Innovation
Agricultural policy
Environment
Value chain
Climate change
Business management
Smart Farming
AGRIDEA's offices will be closed from December 23, 2023, to January 2, 2024. Your orders will be shipped starting from January 3, 2024. Wishing you a joyous holiday season and a colorful New Year!
Previous
Next
Publication
Training, Extension
Farm, Family, Diversification
Plant production
Animal production
Records forms and controls
Development of rural areas
Markets, Value chains
FiBL
Software
Business, family, diversification
Plant production
Animal Production
Environment, nature and landscape
Support, assistance
Downloads
Courses
Agricultural advice and participatory methods
Livestock
Crop Production
Regional development
Innovation
Agricultural policy
Environment
Value chain
Climate change
Business management
Smart Farming
Home
/
Publication
/
Farm, Family, Diversification
/
Food self-sufficiency
Products in English
All products
Food self-sufficiency
selbstgemacht - eingemacht - feingemacht
Ordner Selbstversorgung
1534
CHF 79.00
/ Pce
Kapitel 1: Selbstversorgung - heute und
früher (Broschüre)
1535
CHF 12.00
/ Pce
Kapitel 2: Hygiene, Grundlagen, Planung
(Broschüre)
1536
CHF 10.00
/ Pce
Kapitel 3: Kostenberechnung
Selbstversorgung (Broschüre)
1537
CHF 12.00
/ Pce
Kapitel 4: Frischlagerung von Gemüse,
Kartoffeln und Obst (Broschüre)
1538
CHF 12.00
/ Pce
Kapitel 5: Tiefkühlen von Lebensmitteln
(Broschüre)
1539
CHF 10.00
/ Pce
Kapitel 6: Heisseinfüllen + Kapitel 7:
Sterilisieren (Broschüre)
1152
CHF 16.00
/ Pce
Kapitel 8: Trocknen und Dörren
(Broschüre)
1153
CHF 10.00
/ Pce
Kapitel 9: Milchsäuregärung
(Broschüre)
1154
CHF 10.00
/ Pce
Kapitel 10: Konservieren mit Essig, Öl,
Salz, Zucker und Alkohol (Broschüre)
1155
CHF 12.00
/ Pce
Kapitel 11: Verarbeitung von Wildobst
und Kastanien (Broschüre)
2578
CHF 12.00
/ Pce
Kapitel 12: Milchverarbeitung
(Broschüre)
1156
CHF 12.00
/ Pce
Kapitel 13: Fleischverarbeitung
(Broschüre)
1157
CHF 16.00
/ Pce
Die Welt der Trüffel
3550
CHF 6.00
/ Pce
Safran in der Schweiz
(Broschüre)
3551
CHF 6.00
/ Pce
Schweizer Pferdefleisch
(Broschüre)
3552
CHF 6.00
/ Pce
Kapitel 14: Brot und Hefegebäck
(Broschüre)
1158
CHF 22.00
/ Pce
Rezepte «selbstgemacht - eingemacht -
feingemacht» Agripedia, einzeln
1659
CHF 0.00
/ Pce
© AGRIDEA
Home
About us
GTC
Search
